Spinach Salad

8 ingredients
1 steps

Ingredients

  • 1 lb. fresh spinach, chopped
  • 1/2 head lettuce, chopped
  • 10 slices bacon, cooked, drained and chopped
  • 3 bunches scallions, chopped
  • 1 lb. peas (frozen)
  • 8 boiled eggs, sliced
  • 2 c. mayonnaise
  • 1 pkg. Hidden Valley Ranch dressing

Directions

  1. 1
    Grease 13 x 9-inch pan with a layer of mayonnaise (all sides). Layer spinach, lettuce, bacon, scallions and eggs in exact order. Top with frozen peas.

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