Spinach Salad Dip

Name: Spinach Salad Dip
Ingredients: 1 pkg. frozen chopped spinach; 1 c. mayonnaise; 1 c. sour cream; 1 pkg. Lipton spring vegetable soup; 1 (8 oz.) can water chestnuts; 1 medium onion, chopped; 1 loaf Hawaiian Bread

7 ingredients

5 steps

Ingredients

1 pkg. frozen chopped spinach
1 c. mayonnaise
1 c. sour cream
1 pkg. Lipton spring vegetable soup
1 (8 oz.) can water chestnuts
1 medium onion, chopped
1 loaf Hawaiian Bread

Directions

1

Thaw spinach and drain well.
2

Combine remaining ingredients and chill.
3

Cut hole in top of bread, big enough for dip to fit in.
4

Put dip in center of bread.
5

Cut pieces of bread and use for dipping. Can also be used as a vegetable dip.