Spinach Sandwiches

Name: Spinach Sandwiches
Ingredients: 1 (10 oz.) chopped frozen spinach, cooked, drained, squeezed and patted dry with a paper towel and cooled; 1/2 c. mayonnaise; 3 oz. cream cheese; 2 hard-boiled eggs, chopped fine; 2 green onions, chopped with tops; 1 tsp. Worcestershire sauce; 2 drops Tabasco; a little lemon juice; sprinkle of salt

9 ingredients

2 steps

Ingredients

1 (10 oz.) chopped frozen spinach, cooked, drained, squeezed and patted dry with a paper towel and cooled
1/2 c. mayonnaise
3 oz. cream cheese
2 hard-boiled eggs, chopped fine
2 green onions, chopped with tops
1 tsp. Worcestershire sauce
2 drops Tabasco
a little lemon juice
sprinkle of salt

Directions

1

Mix spinach with mayonnaise and cream cheese (creamed together), eggs, green onions, Worcestershire sauce, Tabasco, lemon juice and salt.
2

Let ingredient mixture stand for a while before making sandwiches, as it blends better. Butter one side of each of two slices of bread, then spread with filling.