Spinach Souffle

6 ingredients
4 steps

Ingredients

  • 2 boxes frozen spinach
  • 2 eggs
  • 1 c. cottage cheese
  • 1 c. shredded Cheddar cheese
  • 1/2 tsp. pepper
  • 1/2 c. onions, sauteed

Directions

  1. 1
    Thaw spinach and squeeze out excess water.
  2. 2
    Mix spinach in bowl with eggs, cheeses, pepper and onions.
  3. 3
    Spray 1-quart casserole with Pam and pour in mixture.
  4. 4
    Bake at 350° for 25 minutes.

Products Matching These Ingredients

Chopped spinach

Chopped spinach

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NOVA 4
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Daisy

C NOVA 3

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A NOVA 1

Dried egg product whole eggs

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Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

6 British Large Eggs

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natural cottage cheese

natural cottage cheese

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