Spinach Stuffed Chicken

Name: Spinach Stuffed Chicken
Ingredients: 1 12 cups water; 6 tablespoons Italian dressing; 10 ounces spinach, stems removed and chopped; 6 ounces chicken stuffing mix; 14 cup red pepper; 6 small boneless skinless chicken breast halves, pounded to 1/4 inch thickness; 12 cup shredded mozzarella cheese

7 ingredients

11 steps

Ingredients

1 12 cups water
6 tablespoons Italian dressing
10 ounces spinach, stems removed and chopped
6 ounces chicken stuffing mix
14 cup red pepper
6 small boneless skinless chicken breast halves, pounded to 1/4 inch thickness
12 cup shredded mozzarella cheese

Directions

1

PREHEAT oven to 350F
2

Bring water and 2 tablespoons of the dressing to boil in large skillet on medium-high heat.
3

Stir in spinach, stuffing mix and peppers; cover.
4

Remove from heat.
5

Let stand 5 minute Set aside.
6

PLACE chicken, top-sides down, on large cutting board; spread evenly with stuffing mixture.
7

Starting at one of the short ends, tightly roll up each chicken breast.
8

Place, seam-sides down, in 13x9-inch baking dish.
9

Brush with remaining 1/4 cup dressing.
10

BAKE 35 minutes.
11

During last 5 minutes, sprinkle with cheese.