Spinach Stuffing Balls

Name: Spinach Stuffing Balls
Ingredients: 6 large eggs, lightly beaten; 1 package (6 ounces) stuffing mix; 1/2 cup butter, melted; 1 cup grated Parmesan cheese; 1/4 teaspoon salt; 1/8 teaspoon pepper; 2 packages (10 ounces each) frozen chopped spinach, thawed and squeezed dry

7 ingredients

1 steps

Ingredients

6 large eggs, lightly beaten
1 package (6 ounces) stuffing mix
1/2 cup butter, melted
1 cup grated Parmesan cheese
1/4 teaspoon salt
1/8 teaspoon pepper
2 packages (10 ounces each) frozen chopped spinach, thawed and squeezed dry

Directions

1

In a bowl, combine eggs, stuffing mix, butter, Parmesan cheese, salt and pepper. Add spinach; mix well. Shape into 1-1/2-in. balls; place in an ungreased 15x10x1-in. baking pan. Bake at 350° for 12-15 minutes or until lightly browned.