Spinach Tortellini

9 ingredients
8 steps

Ingredients

  • 16 ounces cheese-filled tortellini
  • 2 tablespoons olive oil
  • 1/2 cup chopped onion
  • 3 tablespoons minced garlic
  • 9 ounces frozen chopped spinach (defrost)
  • 1/2 teaspoon dry basil
  • 1/2 teaspoon salt & pepper
  • 1 cup heavy whipping cream
  • 1/2 cup parmesan cheese

Directions

  1. 1
    Boil water for tortellini.
  2. 2
    Add tortellini and while that is cooking in a frying pan saute onion and garlic in olive oil.
  3. 3
    Put spinach in microwave for a minute or two and then squeeze water out of it.
  4. 4
    Add spinach, basil, salt, and pepper to onion and garlic.
  5. 5
    Saute additional 5 minutes.
  6. 6
    Drain tortellini.
  7. 7
    Add cream, parmesan cheese, and tortellini to pan.
  8. 8
    Cover and simmer 10-15 minutes stirring occasionally.

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