Spinach With Bacon

4 ingredients
5 steps

Ingredients

  • 1 slice bacon, cut up
  • 1 small onion, thinly sliced
  • 1 lb. spinach, washed and drained
  • 1/4 tsp. salt

Directions

  1. 1
    Cook and stir bacon and onion in a 10-inch skillet until bacon is crisp.
  2. 2
    Add about half of spinach and salt.
  3. 3
    Cook over medium heat, about 2 minutes.
  4. 4
    Add remaining spinach.
  5. 5
    Cover and cook, stirring occasionally, until spinach is tender, about 3 to 10 minutes.

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