Spinach with Soft-Cooked Eggs
5 ingredients
1 steps
Ingredients
- 1 bunch Spinach
- 2 Eggs
- 1/2 tbsp Oyster sauce
- 1/2 tbsp Soy sauce
- 1 tsp Sesame oil
Directions
-
1["Boil the spinach, cut into bite-size lengths, and drain the excess water.", "Transfer to a plate.", "You could stir-fry with salt and pepper (not listed; a small amount).", "Make scrambled eggs in a frying pan, and lay it on the top of the spinach from Step 1.", "Combine the sauce ingredients, pour it on top, then you're done!", "I stir-fried bean sprouts and eggs, and put it on top.", "It has nice crispy texture and is delicious.", "I copied \"Suirin's\"" recipe and cooked with komatsuna (Japanese mustard spinach).""
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