Split Pea Soup

9 ingredients
6 steps

Ingredients

  • 1 c. dried split peas
  • 2 1/2 qt. cold water
  • 2 c. milk or water
  • 1/2 onion
  • 3 Tbsp. butter
  • 2 Tbsp. flour
  • 1 1/2 tsp. salt
  • 1/8 tsp. pepper
  • 2 inch cube fat, salt pork or ham

Directions

  1. 1
    Soak peas several hours; drain.
  2. 2
    Add cold water, pork and onion.
  3. 3
    Simmer 3 to 4 hours; rub through sieve.
  4. 4
    Add butter and flour cooked together.
  5. 5
    Salt and pepper.
  6. 6
    Dilute with milk or water.

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