Split Seconds

7 ingredients
10 steps

Ingredients

  • 3/4 c. butter, softened
  • 2/3 c. sugar
  • 2 tsp. vanilla
  • 1 egg
  • 2 c. flour
  • 1/2 tsp. baking powder
  • 1/2 c. red jelly or preserves

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    In a large bowl, beat butter and sugar until light and fluffy.
  3. 3
    Add vanilla and egg.
  4. 4
    Blend well. Lightly spoon flour into measuring cup and level off.
  5. 5
    Stir in flour and baking powder.
  6. 6
    Mix well. Divide dough int 4 equal parts.
  7. 7
    On lightly floured surface, shape each part into 12 x 3/4-inch roll.
  8. 8
    Place on ungreased cookie sheet.
  9. 9
    Using handle of wooden spoon or finger, make a depression about 1/2-inch wide and 1/4-inch deep lengthwise down center of each roll. Fill each roll with 2 tablespoons of jelly. Bake for 15 to 20 minutes until golden brown. Cool slightly. Cut diagonally into bars.
  10. 10
    Makes 4 dozen.

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