Split Seconds

8 ingredients
8 steps

Ingredients

  • 2 c. flour
  • 2/3 c. sugar
  • 1/2 tsp. baking powder
  • dash of salt
  • 3/4 c. soft butter
  • 1 unbeaten egg
  • 2 tsp. vanilla
  • 1/3 c. jelly

Directions

  1. 1
    Sift together the flour, sugar, baking powder and salt.
  2. 2
    Blend in butter, egg and vanilla.
  3. 3
    Chill dough 1 hour.
  4. 4
    (If you don't have time, skip chilling.)
  5. 5
    Place dough on lightly floured board. Divide it into 4 parts.
  6. 6
    Shape each into a 13 x 3/4-inch roll. Place on ungreased baking sheet.
  7. 7
    With back of knife, make a 1/3-inch depression lengthwise down the center of each roll.
  8. 8
    Fill with jelly.

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