Split Seconds

Directions

1. 1
   In a large bowl, beat sugar and margarine until light and fluffy.
2. 2
   Add vanilla and egg; beat well.
3. 3
   Next, stir in flour and baking powder.
4. 4
   Blend well.
5. 5
   On lightly floured surface, divide dough into 4 equal parts.
6. 6
   Shape each into a roll, 12 x 3/4-inches.
7. 7
   Place on ungreased cookie sheet.
8. 8
   Using handle of wooden spoon or finger, make a depression lengthwise down center of each roll, about 1/2-inch wide and 1/4-inch deep.
9. 9
   Fill each depression with preserves.
10. 10
    Bake at 350° for 15 to 20 minutes or until light golden brown.
11. 11
    Cool slightly and cut diagonally into bars.