Spoon Bread

6 ingredients
8 steps

Ingredients

  • 1 1/2 stick margarine, melted
  • 2 c. warm water
  • 4 c. self-rising flour
  • 1/4 c. sugar
  • 1 beaten egg
  • 1 pkg. yeast

Directions

  1. 1
    Set oven to 375°.
  2. 2
    Melt margarine; set aside.
  3. 3
    Dissolve yeast in warm water.
  4. 4
    Add sugar, egg and flour.
  5. 5
    Add margarine.
  6. 6
    Put in bowl; cover and refrigerate for 2 hours.
  7. 7
    Put in greased muffin pans and bake for 20 minutes.
  8. 8
    Dough will keep in refrigerator for 1 week.

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