Spoon Bread

5 ingredients
6 steps

Ingredients

  • 1 pt. sweet milk
  • 6 Tbsp. butter
  • 1 c. cornmeal
  • 1 tsp. salt
  • 3 eggs, separated and at room temperature

Directions

  1. 1
    Scald milk.
  2. 2
    Stir in butter, cornmeal and salt.
  3. 3
    Cook, stirring constantly, until thickened.
  4. 4
    Add beaten egg yolks and mix thoroughly.
  5. 5
    Fold in stiffly beaten egg whites.
  6. 6
    Mix gently, but thoroughly.

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