Spoon Rolls

6 ingredients
5 steps

Ingredients

  • 1/4 c. sugar
  • 1 egg
  • 4 c. self-rising flour
  • 1 pkg. dry yeast
  • 2 c. very warm water
  • 1 1/2 sticks melted oleo

Directions

  1. 1
    Place yeast in 2 cups water.
  2. 2
    Melt oleo, then mix all ingredients.
  3. 3
    Place by spoon into greased muffin tins. Bake at 350° until slightly brown.
  4. 4
    Place rest of dough in airtight bowl and place in refrigerator.
  5. 5
    Will keep several days.

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