Spreads

7 ingredients
5 steps

Ingredients

  • 1 cup Brown Sugar
  • 1 cup Softened Butter
  • 1 whole Egg
  • 2 cups Flour
  • 1/2 teaspoons Salt
  • 1 teaspoon Vanilla
  • 8 ounces, weight ( To 8 Ounces) Chocolate Chips

Directions

  1. 1
    *Note: Changed this from margarine to butter through the years!
  2. 2
    Preheat oven to 350 degrees.
  3. 3
    Mix together brown sugar and butter. Add egg and mix together. Add flour, salt, and vanilla, and mix together well.
  4. 4
    Spread dough onto cookie sheet to a thickness of 1/4 to 1/2-inch.
  5. 5
    Bake for 15 to 20 minutes, or until slightly brown. At this point, pull out of the oven and sprinkle chocolate chips evenly over the top. Return to oven for 1 minute. Remove and spread melted chips over the top. Cut into squares.

Products Matching These Ingredients

More Recipes to Try