Spring Chicken

Name: Spring Chicken
Ingredients: 1/2 cup Hellmann's or Best Foods Real Mayonnaise; 1 tablespoon dijon mustard; 1 teaspoon garlic; 1/4 cup fresh rosemary chopped; 4 bone-in, skin-on chicken breast halves; 1 cup bread crumbs; 10 carrots spring, peeled; 10 spring onions; olive oil; salt

10 ingredients

4 steps

Ingredients

1/2 cup Hellmann's or Best Foods Real Mayonnaise
1 tablespoon dijon mustard
1 teaspoon garlic
1/4 cup fresh rosemary chopped
4 bone-in, skin-on chicken breast halves
1 cup bread crumbs
10 carrots spring, peeled
10 spring onions
olive oil
salt

Directions

1

Preheat oven 375°F.
2

Mix Hellmann's(R) or Best Foods(R) Real Mayonnaise, mustard, garlic and rosemary together. Rub the outside of each breast and then coat in breadcrumbs. Place on a roasting rack.
3

Toss carrots and onions in olive oil. Season carrots and onions with salt. and pepper and place on same rack.
4

Roast in the oven for 20 minutes or until the center of the chicken is 165°, or until thoroughly cooked.