Spring Onion Rings

9 ingredients
4 steps

Ingredients

  • 2 lb. sweet onions (Vidalia or Texas Sweet)
  • 2 1/2 c. flour, divided
  • 1/2 tsp. baking powder
  • 1 c. buttermilk
  • 1 egg, lightly beaten
  • 1 Tbsp. vegetable oil
  • 2 tsp. paprika
  • 1 tsp. ground red pepper (cayenne)
  • oil for frying

Directions

  1. 1
    Slice onions 1-inch thick.
  2. 2
    Separate onion slices into rings. Place rings in large bowl of ice water and let soak for 5 minutes. In large bowl, combine 1 cup flour, baking powder, buttermilk, egg, oil, paprika and pepper to form batter.
  3. 3
    In deep-fat fryer, heat oil to 350°.
  4. 4
    Place remaining 1 1/2 cups flour in small bowl.

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