Versatile Brownies

Directions

1. 1
   Melt chocolate and butter together in 3-qt saucepan over low heat, stirring occasionally, until smooth (about 4-7 minutes).
2. 2
   (If you're short on time, you can also do this in a large microwave safe bowl in the microwave; be careful not to burn the chocolate, though!
3. 3
   ).
4. 4
   Remove from heat; stir in sugar and vanilla.
5. 5
   Add eggs, one at a time, mixing well after each addition.
6. 6
   Stir in dry ingredients until well mixed.
7. 7
   Spread into a lightly greased 8x8 pan.
8. 8
   Bake at 350* for 33-38 minutes -- until brownies just begin to pull away from sides of pan.
9. 9
   **Brownie Tips: Begin checking for doneness 5 minutes before minimum baking time.
10. 10
    Mine are usually done by the 30 minute mark, but every oven is different.