Spritz

Directions

1. 1
   In large bowl, cream butter, gradually add sugar and beat until light and fluffy.
2. 2
   Beat in egg and almond extract. Gradually blend in flour and nutmeg.
3. 3
   Divide dough and color as desired.
4. 4
   Press out with cookie press.
5. 5
   Bake at 350°
6. 6
   for 8 to 10 minutes.
7. 7
   Makes 4 dozen.