Squash Casserole

6 ingredients
3 steps

Ingredients

  • 3 lb. summer squash, cooked, salted, drained and mashed
  • 1 egg
  • 1/4 c. butter
  • 1/2 c. onion, diced
  • 1/2 c. biscuit crumbs
  • salt and pepper

Directions

  1. 1
    Mix ingredients.
  2. 2
    Put in casserole. Top with more crumbs and dot with butter.
  3. 3
    Cook for 1 hour at 350°.

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