Squash Casserole

Directions

1. 1
   Quarter squash and onions; cook until tender.
2. 2
   Drain and mash. Add egg, milk, garlic, about 30 crumbled crackers and 1 cup cheese (reserve rest for later).
3. 3
   Mix well and pour into casserole dish.
4. 4
   Sprinkle top with more crumbled crackers.
5. 5
   Bake at 350° for 30 minutes.
6. 6
   Sprinkle casserole with remaining cheese before last 5 minutes of baking time.