Squash Casserole
9 ingredients
4 steps
Ingredients
- 1 1/2 c. cooked yellow squash
- 1 c. sharp cheese, diced
- 3 Tbsp. pimento, chopped
- 2 eggs, beaten
- 1 c. cracker crumbs
- 3 Tbsp. melted butter
- 3 Tbsp. chopped onion
- 1 c. milk, scalded
- salt and pepper to taste
Directions
-
1Combine all ingredients, except milk and butter.
-
2Scald milk and butter together and stir into mixture.
-
3Pour into greased 6 x 12-inch baking dish and bake for 1 hour at 350°.
-
4Serves 8.
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