Squash Casserole
6 ingredients
7 steps
Ingredients
- 3 c. squash
- 1 c. grated cheese
- milk
- 2 c. toasted bread crumbs
- 1/2 stick butter
- salt and pepper
Directions
-
1Cook squash.
-
2Drain.
-
3Layer bottom of dish with crumbs. Alternate layers of squash and cheese.
-
4Top with crumbs.
-
5Fill with milk.
-
6Put butter on top.
-
7Cook at 350° for about 30 minutes.
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