Squash Casserole

Directions

1. 1
   Peel and slice squash.
2. 2
   Boil in salt water until soft.
3. 3
   Drain well and mash.
4. 4
   Mix crushed crackers, small finely chopped onion, milk, salt and pepper.
5. 5
   Put in greased casserole dish.
6. 6
   Put dots of butter on top.
7. 7
   Sprinkle on buttered bread crumbs.
8. 8
   Bake at 350° for 45 minutes or until done.