Squash Casserole
8 ingredients
1 steps
Ingredients
- margarine
- bread crumbs (I use cornbread)
- 2 c. mashed squash
- 1 c. sour cream
- 1 c. grated carrots
- 1 can cream of mushroom or cream of chicken soup
- 1 chopped onion
- salt and pepper to taste
Directions
-
1Butter a 1 1/2-quart casserole dish and sprinkle a layer of bread crumbs on bottom. Combine rest of ingredients and place on top of bread crumbs. Top with bits of butter and cover with bread crumbs. Bake at 350° for 30 minutes.
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