Squash Casserole

7 ingredients
5 steps

Ingredients

  • 1 lb. squash, sliced
  • 1 c. grated cheese
  • 8 or 10 crackers, crushed
  • 1 small onion, chopped
  • 2 eggs, beaten
  • 1/2 stick margarine, melted
  • salt and pepper to taste

Directions

  1. 1
    Cook squash with onion until tender and drain.
  2. 2
    Add all other ingredients and mix well.
  3. 3
    Put in casserole dish.
  4. 4
    Top with a few more crushed crackers.
  5. 5
    Bake at 400° for 15 to 20 minutes.

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