Squash Casserole

11 ingredients
1 steps

Ingredients

  • 2 lb. squash
  • 1 medium onion
  • 1/2 stick butter
  • 1/2 c. chopped green pepper
  • 1 small can water chestnuts
  • 1/2 c. sharp Cheddar cheese
  • 1/2 c. mayonnaise
  • 1 small jar pimentos
  • 2 Tbsp. sugar
  • salt and pepper to taste
  • 1 egg

Directions

  1. 1
    Cook squash and onion until tender; drain and mash well. Add remaining ingredients and mix well. Cook 30 to 45 minutes at 375°. I usually use more squash and use 3/4 to 1 cup of other ingredients.

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