Squash Casserole
6 ingredients
3 steps
Ingredients
- 2 cups squash, cooked, drained & mashed
- 2 cups extra-sharp cheddar cheese
- 2 cups fine cracker crumbs (or bread crumbs)
- 1 medium onion, chopped
- 1/2 cup margarine
- 1 can cream of mushroom soup, shop (undiluted)
Directions
-
1Mix all ingredients.
-
2Pour into buttered casserole dish.
-
3Bake at 350 degrees for 30 minutes or until set.
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