Squash Casserole
8 ingredients
2 steps
Ingredients
- 4 c. cooked squash (yellow)
- 1 c. mushroom soup
- 1 onion, chopped
- 2 eggs, beaten
- 1 c. cracker crumbs, buttered
- 1/4 c. melted margarine
- salt and pepper
- 1 c. grated cheese
Directions
-
1Mix well.
-
2Reserve some cracker crumbs to sprinkle on top. Bake at 350° for 30 minutes.
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