Squash Casserole

9 ingredients
8 steps

Ingredients

  • 2 lb. yellow squash
  • 2 Tbsp. sugar
  • 1 c. mayonnaise
  • 3/4 c. chopped onion
  • 2 eggs
  • salt and pepper to taste
  • 2 c. cheese, grated
  • 1 (8 oz.) pkg. crackers
  • 1/2 c. butter

Directions

  1. 1
    Cook squash; drain and mash.
  2. 2
    Combine sugar, onion, mayonnaise, eggs, salt and pepper.
  3. 3
    Stir in squash.
  4. 4
    Place in buttered dish.
  5. 5
    Sprinkle cheese on.
  6. 6
    Put cracker crumbs on top of cheese.
  7. 7
    Put 1/2 cup butter on top of crackers.
  8. 8
    Bake on 350° for 40 to 45 minutes.

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