Squash Casserole

7 ingredients
6 steps

Ingredients

  • 3 c. chopped squash
  • 1 c. grated cheese
  • 1 c. chopped onions
  • 12 to 15 Ritz crackers, crushed
  • 1 Tbsp. mayonnaise
  • 2 eggs
  • salt and pepper to taste

Directions

  1. 1
    Cook squash and onions together.
  2. 2
    Mash them up real good and add eggs, then add salt and pepper.
  3. 3
    Cook a few more minutes, then taste.
  4. 4
    Pour into a bowl.
  5. 5
    Add cheese, crushed crackers and mayonnaise.
  6. 6
    Mix together, then pour into a casserole dish and bake for 15 minutes at 300°.

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