Squash Casserole

10 ingredients
5 steps

Ingredients

  • 2 c. cooked squash
  • 3 tsp. margarine
  • 1 small chopped onion
  • 1 c. bread crumbs
  • 1 c. hot milk
  • 2 eggs
  • 1 c. grated cheese
  • 1 stack Ritz crackers
  • 1 stick butter
  • salt and pepper to taste

Directions

  1. 1
    Soak bread crumbs in hot milk.
  2. 2
    Cook onions with squash.
  3. 3
    Mix other ingredients, except crackers and butter.
  4. 4
    Crush crackers. Put on top with melted butter.
  5. 5
    Bake at 350° for 30 minutes. Serves 8 people.

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