Squash Casserole

10 ingredients
4 steps

Ingredients

  • 1 lb. yellow squash
  • 1/2 stick margarine
  • 1 egg
  • 1/2 c. mayonnaise
  • 2 Tbsp. onion, chopped
  • 2 Tbsp. green pepper, chopped
  • 1 tsp. sugar
  • 1/4 tsp. salt
  • 1/8 tsp. pepper
  • 1 c. grated cheese

Directions

  1. 1
    Clean, slice and boil squash until tender.
  2. 2
    Drain squash and mix with other ingredients.
  3. 3
    Bake in buttered casserole dish at 350° for 30 to 35 minutes.
  4. 4
    Serves 6.

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