Squash Casserole

5 ingredients
5 steps

Ingredients

  • 3 c. squash
  • 1 (1 lb.) roll ground sausage
  • 1 pkg. wild rice mix
  • 1 pkg. golden onion soup mix
  • 2 c. cheddar cheese

Directions

  1. 1
    Brown sausage and drain well.
  2. 2
    Cook wild rice according to direction. Cook squash until tender.
  3. 3
    Mix all together.
  4. 4
    Bake at 300 degrees until heated well, about 30 minutes.
  5. 5
    Top with cheddar cheese.

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