Squash Dressing

9 ingredients
3 steps

Ingredients

  • 2 c. squash, cooked and mashed
  • 2 c. cornbread, crumbled
  • 1/2 c. onions
  • 2 eggs, beaten
  • 1 can cream of chicken soup
  • 1/2 tsp. celery seed
  • 3/4 stick margarine, melted
  • 1/2 tsp. sage
  • 1/2 tsp. salt

Directions

  1. 1
    Moisten bread crumbs with water.
  2. 2
    Add all other ingredients. If too thick, add more water until mixture pours easily into a greased dish.
  3. 3
    Bake at 350° for 25 to 30 minutes, until lightly brown and set.

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