Squash Pickles

8 ingredients
3 steps

Ingredients

  • 8 c. chopped squash
  • 2 c. onions
  • 4 bell peppers
  • 1 tsp. salt
  • 2 c. vinegar
  • 3 c. sugar
  • 2 tsp. mustard seed
  • 2 tsp. celery seed

Directions

  1. 1
    Combine first 4 ingredients; let stand 1 hour.
  2. 2
    Bring remaining ingredients to boil.
  3. 3
    Combine with other mixture and boil 5 minutes; put in jars.

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