Squash Pie

7 ingredients
5 steps

Ingredients

  • 8 eggs, well beaten
  • 2 1/4 c. sugar
  • 1 tsp. salt
  • 1 tsp. cinnamon
  • 1 Tbsp. flour
  • 2 cans squash
  • 3 c. milk

Directions

  1. 1
    Beat eggs.
  2. 2
    Add next four ingredients and mix well.
  3. 3
    Next, add squash and mix well, then add milk and mix well.
  4. 4
    Bake at 400° for 20 minutes, then at 350° for 1 hour.
  5. 5
    Makes 2 pies.

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