Squash Pie

6 ingredients
6 steps

Ingredients

  • 4 or 5 squash
  • 2 Tbsp. flour
  • 2 c. sugar
  • 1 1/2 tsp. vanilla
  • 3 eggs
  • 1 small can evaporated milk

Directions

  1. 1
    Cook squash until done.
  2. 2
    Drain and mash.
  3. 3
    Add all other ingredients.
  4. 4
    Mix well.
  5. 5
    Pour into pie shell and bake at 350° until they turn brown.
  6. 6
    Makes 2 pies.

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