Squash Relish

12 ingredients
7 steps

Ingredients

  • 2 red peppers
  • 2 green peppers
  • 2 1/4 c. vinegar
  • 5 c. sugar
  • 2 Tbsp. celery seed
  • 1/2 tsp. pepper
  • 1 Tbsp. nutmeg
  • 1 Tbsp. cornstarch
  • 1 Tbsp. turmeric
  • 1 Tbsp. dry mustard
  • 10 c. squash
  • 4 c. onions

Directions

  1. 1
    Mix squash and onions.
  2. 2
    Stir in 5 tablespoons of salt.
  3. 3
    Let soak overnight.
  4. 4
    In morning, drain and rinse off.
  5. 5
    Put in large kettle.
  6. 6
    Add all ingredients.
  7. 7
    Cook 1/2 hour and put in jars. Really good.

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