Squash Souffle

8 ingredients
4 steps

Ingredients

  • 4 c. squash, sliced
  • 1 small jar pimento
  • 2 Tbsp. chopped onion
  • 1 c. croutons
  • 1 can cream of chicken soup
  • 8 oz. sour cream
  • 1/2 tsp. salt
  • 1 stick margarine

Directions

  1. 1
    Melt margarine and mix with croutons.
  2. 2
    Put on bottom of dish. Mix
  3. 3
    other ingredients and pour over croutons.
  4. 4
    Cook at 350° for 1 to 1 1/2 hours.

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