Squash Supreme
6 ingredients
4 steps
Ingredients
- 2 c. yellow squash, drain
- 1 c. sour cream
- 1 can cream of chicken soup, undiluted
- 1 small onion, chopped
- herb seasoned crumbs
- salt and pepper to taste
Directions
-
1Mash squash.
-
2Add sour cream, soup and other ingredients except crumbs.
-
3Sprinkle a layer of crumbs in the casserole dish. Spoon in squash mixture.
-
4Cover with crumbs and dot with butter. Bake at 350° for 30 to 45 minutes.
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