Steak And Peas

Directions

1. 1
   Coat the steaks with flour.
2. 2
   Grease the slow cooker pan.
3. 3
   Add the steaks, the shallot, and the peas.
4. 4
   Add the white wine and the broth.
5. 5
   Season to taste with salt and black pepper and stir carefully.
6. 6
   Set the slow cooker to low for 4 hours and then 1 hour on high.
7. 7
   Serve hot.