Steak Bake

11 ingredients
7 steps

Ingredients

  • 1 lb round steak, cut in 3 inch pieces
  • 1/4 cup flour
  • 2 tablespoons shortening
  • 1 (10 3/4 ounce) can beefy mushroom soup
  • 2 tablespoons steak sauce
  • 1 teaspoon garlic salt
  • 1/4 teaspoon pepper
  • 1 green pepper, cut in strips
  • 1 small onion, sliced
  • 2 tomatoes, cut in wedges
  • 1 cup shredded cheddar cheese

Directions

  1. 1
    Coat steak with flour; brown in shortening for 4 minutes each side.
  2. 2
    Place in baking pan.
  3. 3
    Mix soup, steak sauce, garlic salt, and pepper.
  4. 4
    Pour over steak.
  5. 5
    Add green pepper, onion and tomato.
  6. 6
    Top with cheese.
  7. 7
    Cover and bake at 350°F for 1 hour.

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