Steak Bake
11 ingredients
7 steps
Ingredients
- 1 lb round steak, cut in 3 inch pieces
- 1/4 cup flour
- 2 tablespoons shortening
- 1 (10 3/4 ounce) can beefy mushroom soup
- 2 tablespoons steak sauce
- 1 teaspoon garlic salt
- 1/4 teaspoon pepper
- 1 green pepper, cut in strips
- 1 small onion, sliced
- 2 tomatoes, cut in wedges
- 1 cup shredded cheddar cheese
Directions
-
1Coat steak with flour; brown in shortening for 4 minutes each side.
-
2Place in baking pan.
-
3Mix soup, steak sauce, garlic salt, and pepper.
-
4Pour over steak.
-
5Add green pepper, onion and tomato.
-
6Top with cheese.
-
7Cover and bake at 350°F for 1 hour.
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