Steamed Asparagus

Directions

1. 1
   Snap off tough ends of asparagus.
2. 2
   Remove scales with a vegetable peeler or knife, if desired.
3. 3
   Arrange asparagus in a steamer over boiling water.
4. 4
   Cover and steam 6 to 8 minutes or until crisp-tender.
5. 5
   Transfer to serving dish and drizzle with butter.