Steamed Cucumbers With Dill
5 ingredients
11 steps
Ingredients
- 2 large firm cucumbers
- 1 tablespoon butter
- Salt and freshly ground pepper to taste
- 1/4 teaspoon ground cumin
- 3 tablespoons chopped dill
Directions
-
1Wash the cucumbers.
-
2Trim off the ends, and remove the skins.
-
3Cut the cucumbers into 1 1/2-inch thick rounds.
-
4Quarter each slice lengthwise, and remove the seeds.
-
5Place the cucumbers in the rack of a steamer over boiling water.
-
6Steam for 2 minutes.
-
7Do not overcook.
-
8Melt the butter in a skillet.
-
9Add the cucumbers, salt, pepper, cumin and dill.
-
10Toss well for 30 seconds.
-
11Serve immediately.
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