Steamed Dandelion

4 ingredients
3 steps

Ingredients

  • dandelion roots
  • water
  • salt and pepper
  • butter

Directions

  1. 1
    Wash, peel and slice roots.
  2. 2
    Prepare like carrots, cooking in small amount of water and seasoned with salt and pepper.
  3. 3
    Drain and add small amount of butter.

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