Steamed Shrimp

Name: Steamed Shrimp
Ingredients: 10 lb. headless shrimp; 1 c. cooking oil; 4 c. chopped onions; 4 c. chopped green onions; 1 stalk celery; 1/3 c. lemon juice; garlic powder; salt and liquid crab boil to taste

8 ingredients

5 steps

Ingredients

10 lb. headless shrimp
1 c. cooking oil
4 c. chopped onions
4 c. chopped green onions
1 stalk celery
1/3 c. lemon juice
garlic powder
salt and liquid crab boil to taste

Directions

1

Wash and drain shrimp.
2

(Do not peel shrimp.)
3

Saute onions in cooking oil until soft and transparent. Add celery and green onions. Cook until tender. Stir in shrimp, salt, lemon juice and garlic powder. Cover and lower fire a little bit. When steam builds up in pot, stir or spin.
4

Cover. When liquid begins to build over shrimp, add liquid crab boil to taste. Stir again. Simmer about 15 minutes or until tender.
5

Turn heat off and let soak a few minutes.