Steamed White Rice
2 ingredients
4 steps
Ingredients
- 1 1/2 c. white rice
- 3 c. water
Directions
-
1Wash rice thoroughly.
-
2Bring water to a boil in a large saucepan set over medium-high heat and add rice.
-
3Bring water back to a boil, then cover, reduce heat to low and simmer for about 20 minutes or until water is absorbed.
-
4Fluff with a fork and serve.
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